Annabel’s Top 10 Favorite Things To Do in Paris
1)
A Tour of the Louvre – At the recommendation of
a family we met at our hotel, we took a kids’ tour of the Louvre through www.parismuse.com (the site also offers
adult tours). Though it was quite
expensive, it was well worth the money.
Our guide, Claire, created a 2 hour scavenger hunt through the museum
for Annabel and I. She presented Annabel
with a timeline filled with symbols that she had to find as we went from one
gallery to the next. We would have missed
so many interesting facts and details about the sculptures and paintings had we
not had a guide. During the tour, we visited the old
fortress in the basement and learned about the symbols the masons used to
“sign” the stone blocks they made.
Many of the symbols were
variations of hearts. I also learned
that the reason there are so many paintings of the Virgin Mary and Jesus is
that families used to hire artists to paint such scenes and then donate them to
their churches as a sign of their faith.
We were told that the reasons the Mona Lisa is so famous include 1) she
was painted as a gift for Mona Lisa, but after the two years it took to finish
the painting, it was never given to her 2) da Vinci painted her to seem like she is looking and smiling at you no matter where you stand in the room and 3) she was
stolen in 1911. In order to get her back, pictures of the
paining were published everywhere so that, in the event the thief tried to
steal her, he would be discovered.
2)
The Galleria Lafayette – Annabel, like her Aunt
Meri, has a flair for colorful fashion.
She and I were both in awe of the Galleria Lafayette, just behind the
Opera in Paris. Not only was the
building beautiful, but it offered floor after floor of merchandise
by every imaginable designer. An entire
floor was devoted to children’s clothing and accessories. Helpful sales clerks were on hand to recommend
outfits for Annabel, who bought several dresses, a pair of shoes and a Vanessa
Bruno bag. If you don’t have days to
peruse boutiques throughout the city, this is a great one-stop-shop. It also has a patisserie on the second floor
with a table overlooking the mall. The
pastries are incredible and you can sit back and watch people shop or stare at
the artwork on the ceiling.
3)
Dinner at le Relais de L’Entrecote – When a friend advised
me to take Annabel to le Relais de L’Entrecote, I was a little skeptical of dining at
a restaurant that only serves salad, steak and steak frites. However, in good faith, we showed up five minutes before it opened at 7 p.m. to get in line. As is obvious from its #3
rating on her list, Annabel (and I) loved this restaurant. The waitresses were dressed in darling black
and white dresses. They were delightful,
I imagine because they were high on the sumptuous aroma that fills the place. True to what my friend said, the waitress
only asked what we wanted to drink and how we liked our steak before delivering
a salad with a tangy dressing, followed by steak and steak frites in the most
amazing sauce I think I’ve ever had. At
one point during our meal, Annabel and I were trying to guess what could be in
the sauce that made it so mouthwateringly good.
She guessed butter, I suspected some dill and other herbs. A waitress plating food nearby laughed out
loud and told us that it was secret, but she was sure there was some tarragon
in the sauce. I noticed other diners got
quiet and leaned into hear if she would say more about the special green
sauce. The restaurant does offer a
choice of dessert. We ordered a tower of
meringue and ice cream that did not disappoint.
As we left the restaurant at 8:30, we noticed that the line went down
the block. If you decide to visit le Relais de
L’Entricote, I recommend getting in line by 7 p.m.
4)
A French Desserts Cooking Class – There is
something so elegant about French cooking.
It’s like an art form of its own.
To understand it better, Annabel and I enrolled in a French desserts
cooking class. We booked one through
American Express that was taught by a French chef in his kitchen. Friends we made in the class, also recommended
another, Cook’n With Class in Paris. Chef
Frederic spoke with us about using proper equipment (heavy copper bottom pots,
pastry weights, gloves to knead the dough by hand, silicone muffin trays) and
taught us tricks like the spoon test to assess if a cream sauce has finished
cooking. We learned how to make
profiteroles, lava cake in vanilla cream, and a lemon tart. At the end of the class, we got to eat the
creations. As you can see in the photo
below, there wasn’t a crumb left. One of
the women in our class asked chef Frederic why Parisians aren’t overweight
given their penchant for cooking with butter.
He said there were two reasons:
Parisians walk everywhere and don’t snack in between meals. Two good things to remember!
5)
The Pont des Artes – We landed in Paris at 6:45
a.m. on a Saturday. In order to make the
best of the day, we had eaten dinner at the airport and slept for the duration
of the flight. After checking into Hotel
Brighton, we headed off to explore the Musee d'Orsay. Much to our good fortune, we had to cross the
Pont des Artes in order to get there. As
we crossed the bridge, we noticed that it was covered in personalized
locks. We spent a good 45 minutes on the
bridge reading the locks, and then bought and personalized our own. Leaving the lock felt a bit symbolic – as if
we were able to make our own small impression on the City.
6)
The Sacre Couer & Montmartre – Situated on the highest hill
in Paris, the Sacre Couer is lovely and easy to navigate. A mass was going on as we walked around the
old basilica. Afterward, we watched performers
outside and then strolled through charming Montmartre. The town is filled with cafes, souvenir shops
and artists selling their wares. We ate
a delicious dinner at a brasserie and I bought a painting of a ballerina for my
younger daughter’s bedroom.
7)
The Pompidou – After three days of looking at
traditional French architecture and art from the Renaissance to the
Impressionist movements, the Pompidou was a welcome change. The building itself seems to defy Parisian
architecture rules. The architects of
the Pompidou wanted the public to see the brilliant colors of the “insides” of
the building, including blue air conditioning ducts, yellow electric lines,
green water pipes and red escalators.
Annabel had requested to visit the Pompidou simply because she liked
saying the name. Once she saw
the building, she knew she was in for a treat.
The museum was not crowded when we arrived shortly after 6 p.m. There were jugglers and balloon artists in
the sloping piazza leading to the entrance of the Pompidou. The art in the museum engaged many senses including sight,
touch and smell. I have to admit that I
didn’t “get” some of it, like the silent room insulated with felt or the
mounds of aluminum foil on display, but we had fun exploring many of the
pieces. Annabel really enjoyed the
Winter Garden, Matisse’s cut-outs, and trying to make sense of Picasso’s
paintings. We chose to go in the evening
(the museum is open until 9 p.m.) so that we could spend an hour or two walking
through the galleries and then head up to the Observation deck to eat a light
dinner and watch the sunset over Paris.
It was a perfect night.
8)
The Haute Couture Exhibit at the Hotel de Ville
– One of Annabel’s friends recommended that I take my fashionista daughter to
the Haute Couture exhibit at the Hotel de Ville. It was free and displayed dresses by some
of Paris’ best designers. We went
through and picked out what dresses and suits we would have worn, and which
ones we couldn’t believe anyone wore.
9)
The Eiffel Tower at night with twinkle lights – What
is a trip to Paris without seeing the Eiffel Tower? Our favorite view of the tower was at night
when it displayed its twinkling lights.
We took a night time cruise on the Seine and it dazzled us as we drifted
down the river. We also enjoyed going up
in the Eiffel Tower, but I wouldn’t recommend advance booking tickets for a
mid-day time slot like we did. Instead,
I would get to the Eiffel Tower shortly before it opens at 9:30 for a visit
that’s a little less crowded without much wait time. Then, walk back to the Champ de Mars park
and take photos with the tower in the background.
10)Cheese
and pastries everyday – Over any of the other sites we visited in Paris,
including the Notre Dame, Versailles, and the Arc de Triumph, the food we ate completes
Annabel’s top 10 list. She and I avoided
fast food and tried all kinds of French dishes on our trip. The ones we liked best involved cheese and
pastries, which we ate with pleasure everyday.
There was a place called Angelina’s right next to our hotel that had the
best macaroons (and a great brunch). We
loved the goat cheese salad (although it didn’t taste like any goat cheese I’ve
had before) from a chain restaurant called Brasserie Salon de The, which also made an incredible chocolate/banana crepe with
Chantilly. Luckily, we walked all over the
city, through the parks and museums and the cobblestone streets, so I returned
home no heavier than when I left for Paris.
Posing outside of the Hotel de Ville
Making our own exhibit outside of the Louvre
The artist of this painting did not do his subject the same
favors that da Vinci did for Mona Lisa
Can you find the hearts left by the masons?
Chef Frederic demonstrating the spoon test
Our lava cake in vanilla creme sauce
We ate every last crumb
The Pont des Artes
Our lock
The painting I bought in Montmartre
Exploring the "Winter Garden" at the Pompidou
Acting out Matisse's Cutouts on the 5th Floor
The Twinkling Eiffel Tower
Ah Paris, how we will miss you!